Sannamul (산나물): The Essence of Korea’s Mountain Table

On By Stefan Drew
Sannamul (Literally “Mountain Herbs/Vegetables”) Refers To Wild Edible Plants Foraged From Korea’s Mountains, Fields, And Uncultivated Landscapes. These Include Greens, Roots, Shoots, And Ferns, Traditionally Gathered In Spring But Available Seasonally. They Are Not Farmed, Their Value Lies In Their Wild Origin, Distinct Flavours, And Connection To Nature.… More Leave a comment

Loganberries: A Tangy Twist in British-American Garden History

On By Stefan Drew
Loganberries Sound Very British , But The 1916 Oregon State Paper “Loganberry” Points Us Towards A Fascinating, And Somewhat Accidental, Star Of British Fruit Cultivation. The loganberry’s journey from a Californian judge’s garden to British allotments and Wimbledon player’s refreshment menu is a story of horticultural serendipity and wartime resilience that still resonates today.… More Leave a comment