Shiso Leaf Is Native To China & Also Used In Japanese, Thai, Korean & Indonesian Dishes. The Taste is Like a Cinnamon Scented Basil, With Sweet, Salty, Sour, Bitter & Umami Undertones. In This Article I’ll Explain How To Grow Shiso Leaf How to Grow Shiso Leaf is often the first question gardeners ask after they’ve tasted it’s exquisite flavour.…
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